My dear friends....
i am sure you know the much loved chinese dish of stir-fried rice stick noodles. It is almost fried in the similiar style as the Hokkien noodle...emmm... this is my first try. Need to improve...
soak the rice stick in cold water for 1 day.
put into a bigger bowl as the stick noodles will expand a little bit.. change the water after 10 hours..
finally...ready to serve...
ingredients include... lean meat, prawns, shallot, garlic, chinese cabbage, carrots, light soy sauce, dark soy sauce, oyster sauce, pinch of salt to taste.. ai ooh...hv to peep at a restaurant one day..
Thank you..
Good Day...
i am sure you know the much loved chinese dish of stir-fried rice stick noodles. It is almost fried in the similiar style as the Hokkien noodle...emmm... this is my first try. Need to improve...
soak the rice stick in cold water for 1 day.
put into a bigger bowl as the stick noodles will expand a little bit.. change the water after 10 hours..
finally...ready to serve...
ingredients include... lean meat, prawns, shallot, garlic, chinese cabbage, carrots, light soy sauce, dark soy sauce, oyster sauce, pinch of salt to taste.. ai ooh...hv to peep at a restaurant one day..
Thank you..
Good Day...
No comments:
Post a Comment